Liesbeth Smit
Liesbeth Smit is a nutrition scientist, science communicator, and author of the best-selling book “Eat Like an Expert”. You can find her debunking common nutrition myths and explaining science on TV and in magazines. After a career in nutrition science at Harvard School of Public Health and VU University Amsterdam, she founded her company “The Online Scientist” where she helps other scientists communicate their research to the public in a clear and exciting way.
Unedited, from the survey every participant fills in after the session. Ratings on this site are out of 5.
As a natrual Sicientist I was pleased that you had such good examples as for example the jar of jelly beans and how that translated to different independent studies. Thank you I will apply this example of studies of Climate Change!
A lot of really informative information. As someone who eats pretty well and doesn't drink it was interesting to see some of the options I thought were healthy not being healthy! THANK YOU!!!
I eat quite healthy!! Thank you very much for the interesting session!
Thanks again for this interesting Webinars
I enjoyed the debunking of the 'eat this ONE food' type of publications and the overall message which is to pay attention to a few simple aspects of nutrition instead of getting lost in the small details.
A lof of useful information about food groups and recommendations for a good balance in our daily diet. Thanks!
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